We have one of the most rigorous health surveillance services in the world. The SAG is recognized worldwide as one of the most ruthless health control systems when it comes to preventing the introduction of diseases or pests from abroad, which may affect animals or plants and/or seriously damage national agriculture.

Aconcagua Foods is located in a strategic geographical position that gives us:
The best production of peaches: the Mediterranean climate is ideal for growing fruits and vegetables.
Off-season production: our latitude allows us availability of fruits and vegetables on dates when they are out of season in the countries of the northern hemisphere.
Natural health barriers: the South Pacific to the west and the Andes Mountains to the east, provide us with a natural “isolation” that prevents our production from being reduced by any type of bacteria, virus or plague.